Roti John
Enjoy a delicious take on the classic Roti John with UPGRAIN®’s Sundried Tomato Buns. Packed with rich, savoury flavour, these buns perfectly complement the eggy, meaty filling – ideal for a satisfying mid-day meal inspired by Singapore street food.
Check out the full recipe and ingredient list below!
Roti John
Serves 2
Bun substitute:
Ingredients:
½ onion, diced
250g ground beef or lamb
½ red chilli, sliced (more for the heat seekers )
2 tbsp curry powder
1 tbsp cumin
1 tsp salt
1 tsp paprika
4 eggs
1 tbsp unsalted butter
Japanese mayo (optional, but trust us, add it!)
Sriracha/Chili sauce️
Cucumber slices
Cooking instructions:
Sauté onions & spices with ground beef. Remove from heat.️ ️
Beat the eggs & pour into the cooked ground beef mixture.
Lightly butter and toast UPGRAIN® Sundried Tomato Buns on the pan.
Spoon the egg & ground beef mix onto the frying pan & cook through.
Place the bun on top, flip over, then press together.
Top with Sriracha, Japanese Mayo, and add cucumber slices for a flavor fiesta!
