

Taste our delicious low-carb, high-fibre staples

Bakes
Our next-gen flour can even produce pastries to rival the classics. Think flakey and buttery croissants or delectably moreish cookies – all made with lower carbs and higher fibre than traditional options!

Redefining carbs for a radically better future
It took us 20 years of R&D to perfect our revolutionary UPGRAIN® flour – crafted to deliver the same flavour and texture as food made with regular wheat flour, but with reduced carbs and uber-boosts of dietary fibre!
While many alternatives focus on being low-GI, UPGRAIN® goes further with a truly low-carb solution that reduces your overall carb intake.
UPGRAIN® flour contains just 37g of carbs per 100g, nearly half of regular wheat at 72g, while packing 33g compared to just 3g in standard flour. All while tasting, cooking, and baking the same – it’s the upgrade every chef deserves!
Unlock endless possibilities with UPGRAIN® flour
UPGRAIN® flour is incredibly versatile – perfect for everything from buttery croissants, cakes, tarts, all sorts of breads to pasta and noodles. It performs just like regular wheat flour, so you get the same taste and texture, just nutritionally better!

Stock UPGRAIN® products for your business

For Retail and F&B Businesses
Bring your menu creations to life with UPGRAIN® flour. Whether you need a custom formulation or adjustments to our existing range, we’ll collaborate with you to create the perfect fit for your F&B business.
Want to list our product packs at your retail stores or bring your menu creations to life? Simple! We collaborate with you on your bespoke needs, from full customisation to flavour or recipe adjustments.


Our Partners
Why food lovers choose UPGRAIN®

Joana B.
11 September 2022
Best bun and brioche ever! Both are delicious and soft. Love everything from Upgrain!

Maya N.
18 July 2022
Oven reheated it and it was crispy on the outside, soft in the inside. The skin is thin and nice.

Sandra F.
10 July 2022
It is easy to cook. Just take a roll. Put in saucepan, add some water and bring to boil. Drain and put it in cold water for 5 seconds to ensure al dente. Add Green Perilla Dressing ( Japanese dressing from Daiso, Cold Storage), or if dont have use vinegar, soya sauce and mirin sauce. Add roasted garlic. Can add a bit scallion oil or chilli oil. Deliciuos mee pok less than 150 calories for person like me who cannot cook.
I like to use mee pok to replace instant noodle which I think is not very healthy. Just use the sauce. My husband loves Rasa Ramen Pedas Spicy level 30 ( from mama shop at ground fl of Katong Shopping Centre). For soupy mee pok, use sauce of Myanmar instant noodle De Nhat or Sichit Duck Flavour ( from Myanmar shop across Sheng Siong at Blk 118 Aljunied Crescent)

Valerie S.
22 June 2022
Made noodles soup- Half the carbo and yet still tastes so good.

Rue S.
21 June 2022
This pita bread has the best pocket for any ingredients. It holds so well and super yummy.

Phoebe Z.
17 June 2022
Love the milky taste!

Maya N.
13 June 2022
Best brioche ever. The texture is so good, microwaved or oven toasted, all good.

Jayee G.
26 May 2022
Yummy stuff! A staple in my house. Low carb with all the wonderful goodness of pita bread! 🤭👍🏻👍🏻👍🏻

Valerie S.
8 April 2022
Soft chewy bread! I’m on a low carb diet, so the products from upgrain is perfect for me.
Low carb + tastes good= perfect!
Thanks for arranging delivery on such short notice too! :)

Wendy C.
31 March 2022
Easy to cook and doesn’t become soggy. Texture and taste are close to the usual ramen. And the price is so so reasonable for half the carb fresh ramen. Highly recommended for home made ramen.

Jayee G.
18 March 2022
I love that the buns can be kept frozen, ready to be used anytime. It’s crispy on the outside and soft on the inside when toasted. Awesome yummy goodness! 👍🏻👍🏻👍🏻

Wan Ting L.
27 February 2022
Thoroughly enjoyed the loaf from upgrain, satisfies the bread lovers in our home and glad that it contains more fibre and lesser calories. will be back for more, wish there is a subscription promo / service or something ~ my mom loves their ramen too! will be stocking up soon.

Lynnette Seah S.
24 February 2022
Like the consistency, not too starchy. Made Lobster Mala Mee Kia!

Lynnette Seah S.
24 February 2022
Perfect toasted with jam and hard cheese. Love the texture and tastes slightly buttery.

Melissa L.
24 February 2022
It was easy to make a quick breakfast with! Texture is good and bread is fresh!

Chen Y.
23 February 2022
I am very happy with this Upgrain multigrain buns. I'm reducing my carbohydrate intake and this comes at the right time. It has half the carbohydrates, 6 times more fibre and it's so tasty. Love it!

Chen Y.
23 February 2022
This Upgrain ramen is 100% natural with no preservatives. It has half the carbohydrates and more fibre which make it very healthy. Now I can eat my ramen without guilt. Thank you Upgrain

Phoebe Z.
18 February 2022
Nice with fried egg. Very chewy bread!

























